Thank You, Thank You to any and everyone who was a part of this wonderful event. Helpful hands came to do food prep work, some hands cooked or baked, other hands served hungry eaters at the buffet or plated up delicious desserts! It took the kindess of donated foods and money to be sure we had enough to eat! The dining room ‘staff’ kept our dinner guests well tended, while ticket takers accounted for everyone who came in and the hosts & hostesses had watchful eyes to get our guests a seat. And do not forget the clean-up crew … they put everything back together after it was all said and done.

​Because of everyone’s hard work, we served 192 guests and 4 take outs for a total of 196 and raised $3,000.00 to go to the mission projects SUMC supports. A very special thank you to our awesome coordinators, they give so much of themselves through organizing and keeping “it all flowing” – Fall Dinner wouldn’t happen without them!